In 1945 my father Giulio left Capri for Positano. Already in the post-war period it was clear that Capri was moving towards a faster and more distracted kind of visitor. A few people , including my father, escaped to less uprooted and more authentic places.
At first glance the Aeolian Islands may seem very similar to each other, in reality the seven sisters are distinguished from each other by a specific dominant trait. Salina is certainly the “greener” one, due to the rich and luxuriant vegetation that surrounds it.
wine, food & tourism journalist and director of Wineinsicily.com
Nourished by authentic emotions, inspired by small surprises in good home practices, cooking is a rare talent that sometimes turns into something more serious, leading to demanding professionalism.
